4 ounces vegan cream cheese
1/2 cup canned crushed pineapple, strained
1/4 cup vegan sour cream
1 cup canned sliced peaches, strained
1/2 cup canned fruit cocktail, strained
1/4 cup canned mandarin oranges, strained
1/4 cup unsweetened coconut milk
maraschino cherries


In a large mixing bowl, whip the cream cheese, pineapple and sour cream until smooth. Mix in remaining ingredients.

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