No Bake Cookies


2 cups sugar
¼ cup cocoa
½ cup plant milk (soy)
¼ pound vegan butter
1 teaspoon vanilla
Pinch salt
½ cup chunky peanut butter
2 cups quick oats


Line counter with a few sheets of waxed paper.

In a 4-quart saucepan, combine sugar, cocoa, milk and butter. Cook over medium heat until it starts to boil.

Remove from heat and add vanilla, salt, peanut butter and oats. Stir well and drop by tablespoons onto waxed paper.

Allow to cool and serve.